Dried vegetables are a convenient way to add color and flavor to a variety of foods. Easily rehydrated in warm water, these products are nice to have around when you need a veggie but not the hassle of storing and preparing the fresh version. Add cabbage flakes to stews, to salads, or to add crunch to sandwich fillings.
Use With:
Cayenne, Nutmeg, Fennel, Garlic, Pepper, Cumin and Dill
