Ground Turmeric is used commercially to color mustards, butter and cheese. Ground Turmerics culinary uses are best know in the East, particularly India and China. Ground Turmeric is used as a natural yellow coloring for soups and sauces, in rice dishes, and curry. Makes a nice garnish for light colored sauces.
Recipes for Turmeric, Ground
» Golden Milk w/ Turmeric
Eggs, Salads, Poultry, Rice, Spinach & Beans