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Sweet Paprika Spice is used extensively in Hungarian cuisine, and Sweet Paprika is popular both for flavoring meats and vegetables and as a brilliant red garnish for cream sauces and egg dishes. Sweet Paprika is made from ground red peppers and is often blended with cayenne to create a hotter product. Supplies of Hungarian paprika are currently scarce, but paprika produced in Spain is equally flavorful.
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By: cynthia toy - mount sterling, KY Jan 27, 2012
Sweet,bright red color. Great for all dishes or just for accent.
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