Lowcountry Shrimp Boil is a seafood dish and a combination of shrimp, sausage, corn, and potatoes. Great for relaxing trips to the beach or for fresh seafood in the comfort of your home. It is also easy to create for a crowd. Lowcountry boil can be served on newspaper for easy clean up and it is delicious! RECIPE ON BOTTLE LABEL
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By: Joel Lowery - Deming , NM Jun 16, 2014
Don't get a lot of seafood out here in the desert. Whenever we can get fresh shrimp I make peel em and eat em. This boil is very flavorful and good.