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Nut Bread

Ingredients:
Directions:
Beat 2 egg whites, 2 cups skim milk, 1 tsp vanilla and 1 Tbsp Margarine. Separately combine 3 cups flour, 1 cup rolled oats, 3/4 cup sugar, 1 1/2 tsp ground allspice, 1/2 tsp ground cinnamon, 1/8 tsp salt, 4 tsp baking powder. Mix this and 2/3 cup chopped walnuts in the milk mixture. Place in a greased bread pan and bake at 325 degrees for 50 minutes.
 
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