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Old World Vegetable Seasoning

Ingredients:
  • 2  tablespoon  dried oregano
  • 2  tablespoon  dried thyme
  • 2  tablespoon  dried basil
  • 1  tablespoon  dried marjoram
  • 1/2  tablespoon  dried rubbed sage
Directions:
Mix all ingredients together and store in airtight glass container.

Sprinkle seasoning on cooked and steamed vegetables. Add a dab of butter, onion and/or garlic powder and lemon zest.

Add Seasoning to casseroles and goulash dishes.
 
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