Holiday Spices

  • $7.05–$64.58
    Ingredients: Natural herbs and spices, dehydrated garlic. An all purpose sprinkle for a variety of dishes, especially...
  • $7.80–$79.85
    Allspice the dried berry of an evergreen tree native to Central and South America has a flavor and aroma reminiscent...
  • $6.20–$76.55
    As one of the flavoring ingredients in "Jerk" spice blends and marinades, allspice is the dried berry of an...
  • $6.20–$79.95
    Ground Cinnamon in the Korintje "A" grade, or the Cassia grade cinnamon, has an oil content of about 3%. Cassia...
  • $6.55–$69.95
    Cinnamon is the bark of an evergreen bush native to Sri Lanka. This 4" Cinnamon Stick, or "Cinnamomum cassia," is...
  • $8.95–$105.95
    Ground Vietnamese Cinnamon (also known as Saigon Cinnamon) is an invaluable culinary staple, derived from the inner...
  • $13.25–$146.20
    Cloves are the unopened flower bud of a tree native to Southeast Asia. Cloves are one of the strongest spices and...
  • $14.95–$149.95
    Cloves are the unopened flower bud of a tree native to Southeast Asia. Cloves are one of the strongest spices and...
  • $6.20–$19.95
    Premium Dutch Cocoa Powder, also known as Dutch-processed cocoa, is made when chocolate liquor is pressed to remove...
  • $6.55–$71.80
    Ground Ginger is the root of the orchid-like ginger plant. Ginger is available ground, for baking and curry recipes,...
  • $14.95–$63.85
    Ground Mace is essential to everyday cooking. After many requests, we have brought back Ground Mace! Mace comes...
  • $8.60–$59.95
    Madagascar Vanilla Beans are essential in cook's and baker's kitchens all around the world. The island of Madagascar...
  • $13.15–$199.95
    Nutmeg comes from a large evergreen tree native to Indonesia. Once the fleshy fruit has ripened and dried, it...
  • $13.10–$199.95
    Whole Nutmeg comes from a large evergreen tree native to Indonesia. Once the fleshy fruit has ripened and dried, it...
  • $7.15–$59.95
    The origin of the name orange comes from a Tamil word meaning fragrant. Orange peel offers a unique flavor for fish,...
  • $7.95–$110.95
    Tellicherry peppercorns Pepper is produced in Southeast India. It is used to flavor almost any meat or vegetable...
  • $7.60–$89.64
    An all-purpose poultry seasoning, this blend is good as a sprinkle, a rub before baking, or a nice flavoring for...
  • $5.30–$54.85
    Whole Rosemary Leaf, rosemary is a shrub native to the Mediterranean, now grown all over the world. Whole Rosemary...
  • $5.30–$44.25
    Rubbed Ground Sage Leaf, one of several varieties of Sage, Garden Sage is most popular for seasoning purposes. Rubbed...
  • $9.15–$97.50
    Used to flavor soups and stews, as well as other recipes calling for bouillon. Use approximately 1 TBSP per quart of...
  • $9.95–$95.45
    Vanilla Extract, this Single Fold 100% Madagascar Bourbon vanilla beans Vanilla Extract, the standard for quality...
  • $14.95–$159.95
    Two Fold Vanilla Extract is made with 100% Madagascar Bourbon vanilla beans and it contains twice the concentration...
  • $14.05–$89.95
    Vanilla powder is made by spraying high strength extract onto a maltodextrin base. the base is then dried and...