Available in regular, hot and salt-free. Use 2-4 TBSP or more to taste per batch of chili. Chili powder is best added to the pot at least one hour before serving to allow the flavors to combine. Ingredients regular and hot): Spices, salt, garlic powder, not more than 2% silica gel to prevent caking. Ingredients salt-free): Spices, garlic powder, silica gel added to prevent caking.
SKU: chpowsalt
Reviews
Write a review
Need this one
Sep 13, 2022 | By Sharon H Thompson
Chili Seasoning
Dec 21, 2021 | By M J Woods
great
Sep 8, 2020 | By Charleen Shields
excellant products
Apr 4, 2020 | By George Sanders
At last!
Sep 9, 2019 | By VC Angell
Chili powder, salt free
Dec 18, 2015 | By Angela
Chili
Sep 13, 2014 | By Lorna
No Salt Chili Powder
Feb 16, 2013 | By JoAnne
salt-free chili powder
Feb 21, 2012 | By angela
No-salt chili powder
Jan 27, 2012 | By Bonnie Gardner
Excellent quality!
Dec 10, 2011 | By David Head