Rosemary Leaf, Ground

Rosemary Leaf, Ground

4.5 star rating
Read Reviews |  Write a Review
Use ground in sauces or stocks to avoid the "needle" look.
  • Gallon (44 oz.)
  • $51.95
  • Quart (11 oz.)
  • $17.95
  • Pint (4.7 oz.)
  • $12.40
  • Small (1.1 oz.)
  • $6.15
  • Bag (4 Oz.)
  • $9.20

Rosemary is a shrub native to the Mediterranean, now grown all over the world. Rosemary is a common herb used primarily in Italian cooking. It adds great flavor to roasting meats, particularly poultry, as well as vegetables. Also popular in making herb breads. COUNTRY OF ORIGIN: Morroco

SKU: roasgr

Reviews

Write a review
OWNER
Oct 11, 2020  |  By matt James
I LOVE this seasoning. I can't find ground rosemary no where. I can't cook without it. The seasoning disappears in food, but the flavor is present and alive

Always running out
Mar 24, 2019  |  By VC Angell
I kept running out of the small size.

Hard to find spices
Jul 30, 2018  |  By SHARON C Urbas
The quality of the spices is very good and they also carry hard to find that I couldn't find anywhere even at Penzy's

Very nice
Jun 7, 2017  |  By Sue Christensen
Hard to find good tasting ground rosemary. This is as close to drying and grinding my own as I can find.

ground rosemary
Jan 30, 2015  |  By Terri Lauria
Love this item ground since family do not like "sticks" in their food, its a wonderful product & tastes great

Ground rosemary...what a Godsend!
Nov 19, 2013  |  By T.
Wonderfully fragrant product! It looks much like rubbed sage. I was amazed as I'd never seen ground rosemary before, and believe me, it's wonderful to not have to deal with rosemary that never softens up in soups, etc.

Pork, Beef, Potatoes, Pizza, Vegetables, Veal, Eggplant & Lentils
rosemary leaf

Suggested Products

« previous
next »