Four peppercorn blend is a versatile, aromatic combination of the most popular of peppercorn spices. Add them whole, crushed or ground for an extra snap in recipes calling for pepper. Us it to create sauces, marinades, vinaigrettes and creamy salad dressings. Use peppercorn and grinder blends in your pepper mill to add a different salt-free flavor than plain pepper. May be used on almost any dish in place of pepper.
Pepper is best when ground fresh just before using. Another option is to tie the peppercorns in a spice bag or cheese cloth and drop into a simmering soup or stew. Remove spice bag before serving. Pepper loses its flavor during long cooking periods, so add it near the end of cooking.