Tellicherry peppercorns Pepper is produced in Southeast India. Ripe pepper is allowed to ferment and dry, producing black pepper. Dried unripe berries are green peppercorns. White pepper is black pepper that has been soaked, the black outer husks removed. Pepper is perhaps the most versatile spice available. It is used to flavor almost any meat or vegetable dish, and is even used in some dessert recipes! Tellicherry peppercorns are larger and more flavorful that the regular Malabar variety, and are consequently more expensive, but thought to be the best!
SKU#: telpep
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Pepper!
Jan 30, 2014 | By Iva
Tellicherry Whole Peppercorns
Jun 21, 2014 | By Ron Ayers
doverdiva
Mar 3, 2015 | By Michele Archambault
The only pepper for my dishes
Apr 4, 2016 | By Dennis DeFlavis
Happy Tastebuds in Alabama
Mar 30, 2017 | By Louise S.Thoman
Tellicherry Peppercorns
Apr 30, 2018 | By Ron Ayers
Excellent
Dec 31, 2018 | By James L
great
Jun 2, 2019 | By William Briggs
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