The caraway plant is a biennial which grows wild all over Europe and as far East as India, although most of the commercial crop comes from the Netherlands. It has a slightly bitter licorice like flavor. Caraway seeds are used in a variety of foods, including breads and cakes, cheeses and cheese dishes, and in many Hungarian recipes. It is often used in pork and sausage recipes.
SKU: carseed
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Lindy Sutter
Aug 8, 2017 | By Lindy E Sutter
Spices
Oct 30, 2016 | By Lindy Sutter
Caraway Seeds
Oct 24, 2015 | By Hal Taylor
Good product
Aug 26, 2012 | By Harriett Seckinger
Caraway Seeds Carry You Away
May 15, 2012 | By Jay Lustgarten
Breads, Cabbage, Apples, Sauerkraut, Onions & Pork