Old World Vegetable Seasoning
Ingredients:
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2 tablespoon dried oregano
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2 tablespoon dried thyme
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2 tablespoon dried basil
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1 tablespoon dried marjoram
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1/2 tablespoon dried rubbed sage
Directions:Mix all ingredients together and store in airtight glass container.
Sprinkle seasoning on cooked and steamed vegetables. Add a dab of butter, onion and/or garlic powder and lemon zest.
Add Seasoning to casseroles and goulash dishes.