Cajun Chicken Delight

Ingredients:

8 Chicken Thighs w/o skin
1/2 teaspoon Caraway Seeds
1/2 teaspoon Cayenne Powder
3/4 teaspoon Coriander, Ground
3/4 teaspoon Cumin Seed, Ground
3 Minced Garlic cloves
1/4 teaspoon Thyme Leaf, Whole
1 1/2 teaspoon Mustard Seed, Ground
4 tablespoon Dry white wine
2 tablespoon Lemon juice

Directions:
Rinse and pat dry 8 chicken thighs without skin. In a blender beat 1/2 tsp of caraway seed, 1.2 tsp cayenne, 3/4 tsp coriander, 3/4 tsp cumin, 3 minced garlic cloves, 1/4 tsp of thyme, 1 1/2 tsp mustard powder, 4 Tbsp dry white wine and 2 Tbsp lemon juice. Coat chicken, then place it in foil and bake at 350 degrees for 40 minutes.
Serves 8.