Specialty Seasonings & Ingredients

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Specialty Seasonings &
Ingredients

Did you know that cheese, wine and even soy sauce is available as ready-when you-are powder? If you haven't cooked with these before you're in for some real fun with flavor! Cheese powder can be used in sauces, on baked potatoes and even sprinkled on popcorn; try Parmesan, cheddar or bleu cheese. Soy sauce powders are terrific in stir-fry; spray-dried and made from naturally brewed Kikkoman Soy Sauce, they make marvelous marinades. If you love living and cooking outdoors, take along wine powders for all of the flavor, but none of the hassle of a bottle. Chablis, Burgundy or Sherry powder – you choose.

Flavored sugar is one special seasoning you'll be thinking up recipes for in no time. From raspberry sugar for rimming a champagne glass or mixing with balsamic vinegar over mixed greens to the quick dissolving lemon sugar for iced tea, there is a an extra treat in store.

Add our sausage seasonings to lean ground pork and tell your brunch guests you made the sausage! No messy casings, and because the sausage seasonings (your choice of four flavors) are only for seasoning there are no curing agents added.