Bell Peppers, Green

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Adds flavor and color to a variety of dishes

Gallon (36 oz.)
$82.65
Quantity

Quart (6 oz.)
$19.95
Quantity

Bag (2.6 oz.)
$14.80
Quantity

Description
Reviews

Dried vegetables are a convenient way to add color and flavor to a variety of foods. Easily rehydrated in warm water, these products are nice to have around when you need a veggie but not the hassle of storing and preparing the fresh version. Use dehydrated bell peppers in soups and stews, or rehydrate and use as fresh. To rehydrate, soak in warm water for 30 minutes.

SKU: bellgre

Reviews

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Very pleased

Nov 17, 2020 | By Narda Bailey-Waddy

Will definitely order again

The Best

Dec 3, 2019 | By E Michaels

You always have what I need

Dehydrated green pepper

Dec 25, 2017 | By Mary

Great color, taste and texture

Greenpepers

Dec 6, 2017 | By Johna Jeffries

I was so glad to find Spices etc. There are some spices that are hard to find now, and this has put me in touch with a way of getting my hard to find spices.

Great Staple

Nov 5, 2017 | By Marcia C. Barksdale

These are great to have around if you forget to buy a bell pepper at the store or decide to make something and don't have one. They reconstitute well in soups or beans, and the taste is wonderful. There is no difference between this and fresh except I don't have to cut anything with these.

Bulk Spices

Aug 11, 2014 | By Mary Crossland

I love to buy from Spices because I can find onions, celery flakes, etc. in bulk that you can't find in the gro. stores. Its a time-saver for me.

May 4, 2013 | By Joann Toth

Great product, great taste and they don't spoil. Love them in all my foods especially in Italian dishes.

Green Bell Peppers

Jun 11, 2012 | By Freddie

Great Product, its very useful with stir fry or soups.

Meatloaf

Dec 26, 2011 | By Shirley

Green Peppers is the difference between an okay meatloaf and a really good one. These can be used dry and added or re-hydrated. Either way these are great.

They can be used in hundreds of dishes

Nov 10, 2011 | By Renee

I use the peppers in:pasta sauce, quiche, salads, omlets, there is a freshness in the dried peppers that you won't be able to tell the differance from fresh