Chile Powder

Chile Powders are not only for the chile-heads of the world, they can complete or improve a new or favorite recipe. Whether you enjoy the smokey, chocolate flavor of the Chipotle or the searing heat of PURE Habanero powder, these powders are high quality and essential to your chili, marinades and all types of cooking!

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Cayenne Pepper, Extra Hot

Ground red or Cayenne pepper is available in twe heat levels, a regular hot 30,000 hot units) and a super-hot variety which can be over 100K hot units. Ground Jalapeno pepper is a very hot variety, with a relative heat rating of about 60,000 hot units. Use this and all chile pepper products with caution. When packaging this product we use gloves and masks, but the dust still gets into the air and everyone sneezes for a while! Use ground Jalapeno to add heat and color to many dishes, including soups, dressings and marinades.

$5.25–$35.70

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Cayenne Pepper, Hot

Ground red or Cayenne pepper is available in twe heat levels, a regular hot 30,000 hot units) and a super-hot variety which can be over 100K hot units. Ground Jalapeno pepper is a very hot variety, with a relative heat rating of about 60,000 hot units. Use this and all chile pepper products with caution. When packaging this product we use gloves and masks, but the dust still gets into the air and everyone sneezes for a while! Use ground Jalapeno to add heat and color to many dishes, including soups, dressings and marinades.

$5.25–$35.70

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Chile Pepper, Ancho Ground

The Ancho is a mild chile, sweet chile pepper that is ground and used to make chili powder. Ground Ancho Chile Pepper is also a nice garnish for sauces and egg dishes. To make your own ancho chili powder, use 1/2 cup ground Ancho chile, 1 TBSP each garlic powder, onion powder, cumin and oregano. Add salt, cayenne pepper and ground thyme to taste.

$6.70–$89.75

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Chile Pepper, Flakes, Crushed Green Jalapeno

Use crushed hot peppers to add heat, color and flavor to many dishes, including soups, dressings and marinades. Crushed Jalapenos also rehydrate well for use in salsa. Our regular crushed red pepper is like the peppers served in Italian restaurants. The crushed Jalapeno is medium hot to hot, with a relative heat rating of approximately 50,000 hot units. Handle all chile peppers with caution. GREAT IN CORNBREAD !!

$6.70–$71.25

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Chile Pepper, Flakes, Crushed Red Pepper

Use crushed hot peppers to add heat, color and flavor to many dishes, including soups, dressings and marinades. Crushed Jalapenos also rehydrate well for use in salsa. Our regular crushed red pepper is like the peppers served in Italian restaurants. The crushed Jalapeno is medium hot to hot, with a relative heat rating of approximately 50,000 hot units. Handle all chile peppers with caution.

$5.00–$46.75

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Chili Powder, Regular

Regular Chili Powder. Use 2-4 TBSP or more to taste per batch of chili. Regular Chili powder is best added to the pot at least one hour before serving to allow the flavors to combine. Regular Chili Powder Ingredients regular and hot): Spices, salt, garlic powder, not more than 2% silica gel to prevent caking. Ingredients salt-free): Spices, garlic powder, silica gel added to prevent caking.

$5.50–$54.95

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Chili Powder, Salt-free

Available in regular, hot and salt-free. Use 2-4 TBSP or more to taste per batch of chili. Chili powder is best added to the pot at least one hour before serving to allow the flavors to combine. Ingredients regular and hot): Spices, salt, garlic powder, not more than 2% silica gel to prevent caking. Ingredients salt-free): Spices, garlic powder, silica gel added to prevent caking.

$5.20–$56.60

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Chili Powder, Xtra Hot

Available in regular, hot and salt-free. Use 2-4 TBSP or more to taste per batch of chili. Chili powder is best added to the pot at least one hour before serving to allow the flavors to combine. Ingredients regular and hot): Spices, salt, garlic powder, not more than 2% silica gel to prevent caking. Ingredients salt-free): Spices, garlic powder, silica gel added to prevent caking.

$6.95–$48.35

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Chipotle Chile, Ground

Ground Chipotle Chile powder is made from grinding whole chipotles, seed and pod. Chipotles are smoked and dried jalapeno peppers. Ground Chipotle Chile Powder provide a hot a smoky flavor in many southwest dishes.

$7.25–$55.60

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Gochugaru (Korean) Chili Flakes

Gochugaru is an Asian ingredient made from red chile peppers that are dried and ground into coarse flakes. It is one of the most popular ingredients in Korean cooking, with a sweet, sharp taste and moderate heat.

$5.35–$23.80

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Habanero Powder, Pure

NEW! Excellent quality habanero powder is hard to find, this habanero powder is made from Red Savina Habaneros, the world's hottest peppers. They are the best and they will heat up all your recipes.

$11.95–$136.50

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Jalapeno Pepper, Ground

Ground red or Cayenne pepper is available in twe heat levels, a regular hot 30,000 hot units) and a super-hot variety which can be over 100K hot units. Ground Jalapeno pepper is a very hot variety, with a relative heat rating of about 60,000 hot units. Use this and all chile pepper products with caution. When packaging this product we use gloves and masks, but the dust still gets into the air and everyone sneezes for a while! Use ground Jalapeno to add heat and color to many dishes, including soups, dressings and marinades.

$6.25–$77.95

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Sriracha Seasoning Blend

Add the mild heat and great garlic and chile flavor of Sriracha sauce with this delicious, dry seasoning blend. Authentic sriracha flavor in powder form. Use to elevate roasted vegetable or meat dishes; substitute for seafood seasonings like Old Bay

$7.15–$23.80

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Cayenne Pepper, Extra Hot

Cayenne Pepper, Hot

Chile Pepper, Ancho Ground

Chile Pepper, Flakes, Crushed Green Jalapeno

Chile Pepper, Flakes, Crushed Red Pepper

Chili Powder, Regular

Chili Powder, Salt-free

Chili Powder, Xtra Hot

Chipotle Chile, Ground

Gochugaru (Korean) Chili Flakes

Habanero Powder, Pure

Jalapeno Pepper, Ground

Sriracha Seasoning Blend