Ingredients: Pure ground sassafras leaves. Many gumbo file powders also contain ground thyme, which may be added to give a different flavor to Gumbo. Gumbo file is used in many Cajun or Creole dishes, especially soups, gumbo and Jambalaya. 1/2-1 tsp. per quart thickens and flavors these dishes.
SKU: gumbo
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Mr. Bob Simmons
Aug 31, 2019 | By Robert Simmons
Cajun Foods, Creole or Gumbo Stews, Seafood & Shrimp Creole