Mustard Seed, Ground Yellow

Mustard Seed, Ground Yellow

4.7 star rating
Read Reviews |  Write a Review
Use with beans, cheese, meats, sauces, & veggies.
  • Gallon (51 oz.)
  • $59.95
  • Quart (17 oz.)
  • $16.20
  • Pint (8 oz.)
  • $13.25
  • Small (1.7 oz.)
  • $6.15
  • Bag (6.8 oz.)
  • $7.55

Mustard is popular used in many meat dishes or added to sauces. Making prepared mustard is easy with plenty of room for experimentation. Add herbs, honey, sugar, garlic, etc. to taste, seal and let sit at room temperature for 2-4 weeks. COUNTRY OF ORIGIN: Canada.

SKU: 11331

Reviews

Write a review
Ground Mustard Seed
Feb 1, 2021  |  By HELEN HOLT
Wonderful product !! Such a delightful boost to so many different dishes. Thank You !

Love this
Jun 17, 2020  |  By Glendia Bost
My son received this as a free gift with the Buffalo Wing spice blend and they really like it. They said they put it on steak and in potatoes. They said they love the tang it gives food. Good choice.

Mustard Seed, Ground Yellow
Apr 20, 2016  |  By Dennis P DeFlavis
I use ground mustard in a myriad of recipes, everything from crab cakes to my signature barbecue sauce. this is the most flavorful and easily dissolved I've ever used

My latest purchase - mustard seed, ground yellow
Dec 15, 2015  |  By Mary Sherwood
Spices Etc is the only one that has a good flavored dry mustard. They also responded with the product quickly, thank you!

Easy Smooth & Spicy
Aug 19, 2015  |  By Nina
Very find mustard powder-great for making your own mustard. take bottle of powder, 1/4 turmeric-add white vinegar until smooth - for a kick (add either cumin or curry - just a pinch or more if you like it hot) - put it in refrigerator and enjoy

High Quality Mustard products
Dec 21, 2011  |  By Wendy Ring
I've purchased the bulk ground mustard, and both yellow and brown mustard seeds. All have been high quality, consistency.

Mix ground mustard seeds with equal parts wine, vinegar or water.

Suggested Products

« previous
next »