Regular Chili Powder. Use 2-4 TBSP or more to taste per batch of chili. Regular Chili powder is best added to the pot at least one hour before serving to allow the flavors to combine. Regular Chili Powder Ingredients regular and hot): Spices, salt, garlic powder, not more than 2% silica gel to prevent caking. Ingredients salt-free): Spices, garlic powder, silica gel added to prevent caking.
SKU: chpowre
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Great product
Aug 21, 2024 | By Timothy Duntley
chile powder
Apr 28, 2023 | By Maggie B
Chille Powder
Jan 13, 2019 | By John Hobdell
Always top quality
Oct 28, 2016 | By Saundra Thompson
mr.
Oct 27, 2016 | By alan vest
Best Chili Powder
Dec 27, 2015 | By Chris York
xcitygrandma
Aug 6, 2015 | By Carro Felt
The best
Jun 18, 2013 | By Saundra Thompson